PASSION FOR PRAWNS, PURITY AND THE PLANET

Pure passion

We are passionate about prawns, purity and the planet. As far as we are concerned, when it comes to the welfare of the planet, it takes absolute integrity and commitment to make a difference. Our attitude is 'it can't get pure enough'.

Svalbard Harvest Senjahopen Production Ålesund Headquarters
PURE GOURMET FOOD STRAIGHT FROM THE ARCTIC

Pure flavor

We offer one of the world's purest products. Caught in the world's cleanest waters. Following the world's strictest environmental standards. Caught in the deeply cold, clean waters of the Arctic, our Norwegian prawns are of a quality and purity that makes them without equal.

1150 ft.

Northern Light

1350 ft.

Coldwater prawns

1250 ft.

Royal Spitsbergen

SOURCED FROM THE WORLD'S CLEANEST WATERS

Pure origin

We have one of the purest products on the planet. A major reason for this is our prawns' unique origin - the deep Arctic waters of the Barents Sea. The freezing conditions mean that the Coldwater prawn matures more slowly than other, more common variants.

-45° SvalbardLowest temperature noted 01.20.2013
-10° Nordaustlandet Current temperature -2° Ny Ålesund Current temperature -5° Longyearbyen Current temperature
NAVIGAT ING BY OUR MORAL COMPASS

Pure planet

Coldwater Prawns of Norway knows it owes an incalculable debt to the planet. Without the fruits of Mother Nature our business would simply not exist. This is one of the reasons why we have always taken our environmental responsibilities extremely seriously.

The sustainability of the Norwegian prawn fishing industry is documented by the Marine Stewardship Council (MSC). Coldwater Prawns of Norway has MSC certification, helping to consolidate Norway as the nation with the greatest share of environmentally certified fisheries anywhere in the world. KRAV is Sweden’s best known environmental label for food, based on ecological considerations and with particularly strict requirements relating to animal welfare, health, social responsibility and environmental impact. This is an international body that sets a host of sustainable fishery criteria, including compliance with a variety of legal requirements, non- overexploited target stock and zero relevant impact on the seabed. It also sets waste management and social accountability standards. The mark in the colors of the Norwegian flag - red, white and blue, guarantees that Norwegian seafood originates from cold, clear Norwegian waters and contributes towards a stronger position for Norwegian seafood globally.

FORTUNE FAVOURS THE BRAVE

We have one of the purest products on the planet. A major reason for this is our prawns’ unique origin – the Barents Sea.

These Arctic waters are deeply cold and amazingly clean. In this unspoilt environment, the ‘Pandalus borealis’ thrives. The freezing conditions mean that the coldwater prawn matures more slowly than other, more common variants. This results in superior size, a richer taste and a unique texture. Little wonder Norwegians have been fishing this area for centuries.

PURE FLAVOUR

Right after landing our catch, from depths of up to 1,300 metres (4,265ft), we freeze it – locking all the goodness in. And we recognise that this is a goodness born of purity - Arctic purity. All the nutritional content and the vitamins A, B, D, E and B12 will reach you just as nature intended.

The coldwater prawn thrives at great depths – up to 1,300 metres. In the Barents Sea, prawns live in cold water, which means that they grow more slowly than further south. This is one of the things that give the coldwater prawn its characteristic taste.

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